Friday Dinner Specials

The Inn of the Seasons

Friday Dinner Specials-November 15, 2024

In compliance with the State of New York, all prices listed, advertised and posted are reflective of credit or debit card payment. If cash payment is received a 3.75% discount will be applied.

This evening’s Appetizers~

Creamy Tomato and Orzo Soup
Chef Brad’s special recipe combines tomatoes, saffron, vegetable stock, onion a hint of garlic, orzo pasta and a touch of heavy cream blended together for a creamy delicious soup
$6 Cup/$7 Bowl

Roasted Beet, Pistachio and Goat Cheese Salad
Fresh roasted beets, and toasted pistachios are tossed with mixed greens and housemade Dijon Honey vinaigrette and topped with goat cheese.
$12

Roasted Butternut Squash Ravioli
Fresh pasta dough is filled with a savory roasted butternut squash and ricotta cheese filling – finished with walnut, Sage/Maple Brown Butter sauce topped with Reggiano Parmesan.
$17

This Evening’s Entree’s~

Fried Haddock Fillet
Fresh Haddock fillet is lightly breaded and deep fried served with French fries, apple cabbage slaw and tartar sauce.
$32

Pappardelle Bolognese
Fresh egg Pappardelle is tossed in this classic Italian meat sauce made of ground beef, pork and pancetta, slowly cooked with tomato, onions, carrot, celery, garlic and cream-topped with Romano cheese.
$38

Maple Horseradish Glazed Pork Chop
A frenched 10 ounce Heritage Pork Rib chop is char grilled and glazed with a horseradish maple syrup reduction-served with our au gratin potato and vegetable
$40

Roast Rack of Lamb
Herb crusted Lamb Rack is roasted to medium, served with mint jelly, Augratin potatoes and vegetable.
$50

Tonight’s Wine Special~

Johanna Markowitsch JOMA Zweigelt 2021
Zweigelt is an Austrian red grape variety created in 1922 by crossing Blaufränkisch and St. Laurent. It has since become one of Austria’s most widely planted red grapes, known for producing approachable yet characterful wines. Zweigelt wines typically exhibit bright red fruit flavors such as cherry and raspberry, often complemented by hints of spice and a touch of pepper. Johanna is the daughter of well renowned winemaker – Gerhard Markowitsch. She now represents her own creation her JOMA line – natural, independent, light-hearted and fun. This Zweigelt has these seductive and invigorating cherry aromatics, along with warm spices and a light toasted note – elegant and refreshing.
$38

Regular menu also available
If you have a food allergy, please notify us.
Please Note: The Inn uses Peanut Oil for our Fried Menu Items.
If your party is in need of separate checks, please notify your server PRIOR to ordering.